Exotic Pavlova

Description
Composition
Allergens
Tips

In this gluten free winter variation, the exotic flavors of our signature Pavlova invite you to travel to a tender gourmet moment that evokes the fragrant sweetness of the tropics. Vanilla and coconut are the perfect match to roundness, melt-in-the-mouth texture of mango. A little of fresh passion fruit adds lovely sweet-acidulous notes to the fresh mango segments at the heart of this cake to share.

Individual or shared for 6 or 8 people.

Composition

Crunchy meringue. Gluten-free Genoa bread cookie with rice flour. Mango and passion fruit compotée with vanilla. Chantilly, light savor of coconut cream. A little of fresh passion fruit. Fresh mango segments. Lime zests. Edible greens upon availability.