Info : pick up every day at Printemps du goût! orders before 3am, same day pick up!
My inspiration comes from my childhood memories that blend with the traditions and spirit of the classics to compose a gourmet and comforting Easter collection that brings together all generations.
On Délicatisserie website, you can pre-order online and choose, depending on the days, places and time slots available, click-and-collect or delivery by courier in Paris and some cities in its inner suburbs.
Le Printemps du Goût
To be enjoyed on the spot or to take away 7 days a week from 10am to 8pm! You can find our "délicatisseries" at le Printemps du Goût. You can also choose this address as a pick-up point for your orders. Printemps Homme, floor 8, 64 Bd Haussmann, Paris 9ème.
Nina Métayer's Parisian pastry shop
In addition to our digital pastry shop for your pre-orders, we are In addition to our digital patisserie for your orders, we are happy to welcome you every day in Paris at the Printemps du Goût, boulevard Haussmann and recently at the new Halles Biltoki in Issy-les Moulineaux. Greedy greetings, Nina and the Delicateam.
The gourmet letter of Nina Métayer
To be informed in preview about the orders's opening for our latest creations. Please register below.
The Solitaire to share
Availability : 48h in advance minimum !
Nina Métayer’s solitaire game is back for a few weeks! The chef has created a version of the game board that is as delicious as it is playful, like an invitation to share beautiful moments with family and friends. Enjoy its unctuous chocolate flavours. It’s up to you!
The solitaire is available each day in limited edition, some dates may not be available anymore, try your luck another day.
Ultra-melting creamy Caribbean chocolate 66%. Gourmet caramel and creamy 66% chocolate mousse infused with Earl Grey tea and bergamot notes. Crunchy shortbread with cocoa and flower of salt. Fine 72% chocolate shell. Namelaka balls coated with chocolate.
To share for 8 people.
Allergens : milk, gluten, soy, egg.
The liveliness of the ginger gives it character; the sweetness come from the pear and the light mousse; the indulgence of the chestnut harmonises the whole: this little individual cake reflects the sparkling personality of the chef who created it!
Composition: sweet pastry with almond powder. Soft chestnut biscuit*. Pear compote, lime notes, small pear cubes. Light mousse infused with fresh ginger. Decor : candied ginger and edible flowers according to availability. *Chestnut paste and purée.
Allergens: Milk, nuts, gluten, soya, egg, fish gelatin.
For the greatest pleasure of coffee lovers, Nina has chosen to work with a very aromatic Arabica, all in roundness, which develops both nutty and slightly chocolatey aromas. This combination both intense and sweet, inviting to take the time to appreciate the play of textures and subtle flavours.
Composition: crispy with feuillantine, coffee* and hazelnut paste*. Biscuit with hazelnut powder and hazelnut paste*. Crémeux Santa Caete, a coffee from Brazil selected by Gramgram, artisanal roasters. Milk chocolate mousse 40% and dark Caribbean chocolate 66%. Coffee glaze. Decor : 72% dark chocolate. Linnolat: vegetable chocolate with coffee and French hazelnut paste.
To share: 8 persons or individual.
Allergens: milk, nuts, soya, egg, fish gelatin.
7,50€ – 49,00€
Fresh and delicately tart, this dessert reveals the subtle flavors of pear and citrus fruits sublimated by the texture of a crunchy tart base, the roundness of the pistachio almond cream and the lightness of a Chantilly with orange blossom water.
Crispy sweet pastry. Pistachio almond cream. Confit with Bachès citrus fruits and Comice pear brunoise. Chantilly with orange blossom water. Segments of fresh citrus fruits*: tangelolo (tangerine-pomelo), organic Corsican grapefruit, blood orange, kumquat. Dried yellow lemon peel. *Vegetables according to availability during the season.
To share: 6 or 8 people and individual.
Allergens : Gluten, eggs, milk, nuts, fish gelatin.
8,00€ – 49,00€
The olive tree, symbol of peace, also evokes strength. This is also the spirit of this entremets with strong flavors that will seduce chocolate and olive lovers. For this association, the chef has found the right balance between the sweet chocolate flavors, the freshness of lemon zest and the fruity power of the Kalamata olive.
Praline with French hazelnuts, Kalamata* olives and Kalamata* olive paste. Cocoa cookie with 02* olive oil and Kalamata* olive slivers. 66% dark chocolate mousse with lemon zest, Bachès citrus fruits. Chocolate shortbread. Hint of fleur de sel. Chocolate icing. Rameau decoration: cocoa tile. *Kalios products
Entremets to share for 8 persons and individual
Allergens: nuts, milk, gluten, eggs, soya, fish.
7,50€ – 49,00€
Event, party, celebration, meeting… please contact us for all your special requests related to your private life as well as professional highlights.
We will take care to answer you as soon as possible, thank you for your confidence, Nina Métayer
Home delivery or pick up
Home delivery or free pick up at collection point: have to be made on the day you have selected when you place your order.
Delivery by courier 7 days a week : zones and rates
Update on 30/01/2022 of our rates and delivery zones including new cities in the Hauts-de-Seine (92).
Delivery by courier is limited to the arrondissements of Paris and certain communes in its inner suburbs, divided into 2 zones (list and rates below).
Flat rate delivery 14,90€
Nanterre (92000) ; Boulogne-Billancourt (92100) ; Clichy (92110) ; Montrouge (92120) ; Issy-les-Moulineaux (92130) ; Clamart (92140) ; Suresnes (92150) ; Antony (92160) ; Meudon (92190) ; Saint-Cloud (92210) ; Bagneux (92220) ; Vanves (92170) ; Neuilly-sur-Seine (92200) ; Gennevilliers (92230) ; Malakoff (92240) ; La Garenne-Colombes (92250) ; Fontenay-aux-roses (92260) ; Bois-Colombes (92270) ; Châtenay-Malabry (92290) ; Levallois Perret (92300) ; Sèvres (92310) ; Châtillon (92320) ; Sceaux (92330) ; Bourg-la-Reine (92340) ; Le Plessis-Robinson (92350) ; Chaville (92370) ; Garches (92380) ; Villeneuve-la-Garenne (92390) ; Courbevoie (92400) ; Ville-d'Avray (92410) ; Vaucresson (92420) ; Marnes-la-Coquette (92 430) ; Rueil-Malmaison (92500) ; Asnières-sur-Seine (92600) ; Colombes (92700) ; Puteaux (92800) ; Montreuil (93100) ; Bagnolet (93170) ; Saint-Denis (93200) ; Les Lilas (93260) ; Aubervilliers (93300) ; Le-Pré-Saint-Gervais (93310) ; Saint-Ouen (93400) ; Pantin (93500) ; Saint-Mandé (94160) ; Ivry-sur-Seine (94200) ; Charenton-le-Pont (94220) ; Gentilly (94250) ; Le Kremlin-Bicêtre (94270) ; Vincennes (94300).
Flat rate delivery 19€.
Our free pick up points
Printemps du goût
Pick up at Printemps du goût (locate), Printemps Homme, 8th floor, Printemps Haussmann, 59 Rue de Caumartin, Paris 9ème: Monday to Saturday from 10am to 8pm, Sunday from 11am to 8pm.
Halles d'Issy Biltoki
Pick up at the Halles d'Issy Biltoki at Délicatisserie (itinerary), 1 rue Rouget de Lisle in Issy-les-Moulineaux 92130: Monday to Saturday from 11am to 6pm; Sunday from 10am to 3pm.
Pick up from the laboratory at Délicatisserie (itinerary), 1 Chemin des Montquartiers, Building B in Issy-les-Moulineaux 92130: Monday to Friday from 8am to 4pm; Saturdays and Sundays from 8am to 11:30am.