The elderberry* comes from my Norman garden where it grows in profusion. The rhubarb* comes from the Peltier garden, the committed market gardener where I do my farm market when I am in Normandy. To preserve its authenticity, I chose the rustic character of Khorasan, an old variety of wheat grown in France by Moulins Viron and the Charentes-Poitou PDO butter of my childhood. *Sourcing can evolve according to what nature offers us.

Shortcrust pastry made with Khorasan flour. Almond cream. Rhubarb and elderflower compotée. Almond Chantilly. Crunchy rhubarb. Edible flowers.

To share: 6 people or individual tart (up to 4 per box)

Allergens : Gluten, eggs, fish, nuts, milk

Delivery or collection in Paris and the suburbs ( see delivery or collection tab ).

Cherries has the taste of summer, this one of shared picking around the cherry trees. The play of textures conjures up gourmet memories: the freshness of the fruit picked from the tree, the fragrance of the Clafoutis just out of the oven, the crispness of a shortbread pastry that melts in the mouth… Combined here with the unctuous sweetness of a light pistachio cream.

Sweet pastry with raw almond pow. Almond cream. Light pistachio cream. Pan-fried cherries with PDO butter. Cherry confit. Fresh cherries. Pinch of fleur de sel. Grated pistachio.

To share for 6 persons or individual tarte (up to 4 per box)

Allergens : Gluten, egg, fish, nuts, milk

Delivery and click-and-collect in Paris and its suburbs ( see delivery or collection tab ).

Freshness, lightness, creaminess, delicacy, the Fraisier is the ultimate summer dessert. It has the taste of shared moments and for the Chef Nina Métayer, the one of her birthday cake. Classic format for up to 8 people. Tiered cake in a “pièce montée” style for 10 people or more. Available for more than 14 people on request.

Pain de Gênes biscuit. Light Diplomat cream vanilla lime. Chantilly. Strawberries. Elderflowers according to availability.

To share: from 4 people (At least 48 hours in advance!)

Allergens : Gluten, eggs, fish, nuts, milk

Delivery and click-and-collect in Paris and its suburbs ( see delivery or collection tab ).

For this individual dessert, based on the idea of a Charlotte, I was craving for lightness and freshness. The long-awaited first strawberries go wonderfully well with the beautiful rhubarb from the Peltier’s garden, my farm market when I’m in Normandy.

Crispy puffed rice. Soft biscuit. Light soft white cheese Mousse. Rhubarb Compotée. Strawberries.

Individual dessert (up to 4 by box)

Allergens : Gluten, eggs, fish, nuts, milk

Delivery and click-and-collect in Paris and its suburbs ( see delivery or collection tab ).

Nothing’s better than the simplicity of seasonal tart to sublimate the flavours of carefully selected red berries. Play of textures for the crumble. Delicate seasoning with light notes of basil.

Crumble with leguminous flour, roasted hazelnuts and puffed rice. Chantilly delicately flavoured with basil. Strawberries, raspberries and blueberries. Small basil sprouts. Light note of olive oil infused with basil. Fleur de sel.

To share for 6 persons or individual tarte (up to 4 per box)

Allergens : Gluten, eggs, fish, nuts, milk

Delivery and click-and-collect in Paris and its suburbs ( see delivery or collection tab ).

Between the power of the flavours and the feuillantine’s crispness, Chef Nina Métayer sublimates with elegance and delicacy this classic dessert dedicated to chocolate lovers.

Shortbread pastry with good PDO butter, cocoa and fleur de sel. Crémeux chocolate. Crispy Feuillantine. Chocolate decoration for an airy touch.

To share for 6 persons or individual tarte (up to 4 per box)

Allergens: Gluten, eggs, nuts, milk

Delivery or collection in Paris and the suburbs ( see delivery or collection tab ).

These intense flavours little chocolates hide under their crunchy shell a divinely melting heart that reveals a powerfull gianduja.

Crunchy shell in dark chocolate 72% cocoa. Classic Gianduja Paste Agrimontana with I.G.P. Piedmont hazelnuts. Homemade praliné with cocoa nibs. Brown sugar.

Box of 12 sweets

Allergens: nuts, milk

Delivery or collection in Paris and the inner suburbs ( see delivery or pick-up tab ).

The “flan pâtissier” (pastry pudding) is a great classic of the French gourmet repertoire that everybody love to share at any time of the day. Nina Métayer’s, precise in the cooking to give it this creamy and melting texture so comforting, combines the flavours of tonka bean and vanilla.

Sweet pastry. Custard Tonka bean, vanilla.

To share: 6 people or individual (up to 4 per box)

Allergens: Gluten, eggs, nuts, milk

Delivery Paris and the inner suburbs or collection point in Paris ( see delivery or pick-up tab ).

Chocolate, cherries, strawberries, rhubarb… As an invitation to indulge yourself and your love ones, the composition of the box will will vary with each passing season.

1 Pistachio cherry Tarte. 1 chocolate Tarte. 1 strawberry and rhubarb Charlotte. 1 red fruit Tarte.

Tasting box of 4 individual desserts

Allergens: Gluten, eggs, milk, nuts, fish (gelatne)

Delivery and click-and-collect in Paris and its suburbs ( see delivery or collection tab ).