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Lemon Meringue Tart
Yuzu lemon for Crémeux, the liveliness of a confit full of freshness, zests depending on availability: this tart invites you to discover the subtle flavors of citrus fruit. A delicate marriage between the power of the fruit and the softness of the meringue.
Individual and to shared for 4, 6 and 8 people.
Composition
Crispy shortcrust pastry made with Moulins Viron T55 flour and Charentes-Poitou PDO butter. Thin layer of almond cream. Yuzu Crémeux. Dots of confit made with seasonal citrus fruits. Light, soufflé-style meringue with citrus zest.
Allergens
Allergens: gluten, eggs, milk, nuts, fish gelatine.
Tips
Tips :
The catalogue
Créations de saison
Gâteaux de voyage
Chocolat et bonbons
Special orders
An event, a party, a reunion, a question, contact us for all your particular requests.
We will take care to answer you as soon as possible, thank you for your confidence, Nina Métayer.