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2026 galettes des Rois

Nina Métayer

Galettes des Rois 2026

Our 2026 galettes des rois all share a delicately crumbly, melt-in-your-mouth “feuilletage”, made with quality French flours and the Charentes-Poitou PDO butter I’ve loved since childhood.
Our tips for storing and enjoying them are included in the order confirmation email.

Pickup or delivery starting Friday, January 2, 2026.

GALETTE DES ROIS 2026

« Solstice »
The 2026 signature galette des Rois

PRODUCTION LIMIT REACHED
Very limited edition: pre-orders are strongly recommended

Availability adjusted as orders come in depending on our production capacity each day, some dates may no longer be available.
Available in Paris from Friday, January 2, and in La Rochelle from Thursday, January 1, 2026.
Production limit reached!

  • Vendredi 5 janvier ;
  • Samedi 6 janvier ;
  • Dimanche 7 janvier ;
  • Lundi 8 janvier ;
  • Mardi 9 janvier ;
  • Vendredi 12 janvier ;
  • Samedi 13 janvier ;
  • Dimanche 14 janvier.

Its delicately crafted tuile, decorated with a vegetal-inspired motif, evokes all the soothing sweetness and comforting warmth of a cup of herbal tea. The flavours of its frangipane, with its slightly tart notes of candied lemon and the freshness of verbena, invite you to take a delicious and comforting break in the heart of winter.

Puff pastry made with T80 and petit épeautre flours from Moulins Viron, and Charentes-Poitou PDO butter. Frangipane with cream infused with verbena leaves and Agrimontana IGP Amalfi candied lemon. Decoration: cigarette tuile and candied lemon cubes.

Galette for 6 persons.

Allergens: gluten, eggs, milk, nuts.

69,00

Available: 11

  • Delivery in Paris and some towns in its inner suburbs (Click to view!).

  • Pick-up points

    Free pick-up points in Paris and Issy-les-Moulineaux (Click to view!).

GALETTE DES ROIS 2026

« Tree of Life »

PRODUCTION LIMIT REACHED
Very limited edition: pre-orders are strongly recommended.

Availability adjusted as orders come in depending on our production capacity each day, some dates may no longer be available.
Available in Paris from Friday, January 2, and in La Rochelle from Thursday, January 1, 2026.
Production limit reached!

  • Vendredi 5 janvier ;
  • Samedi 6 janvier ;
  • Dimanche 7 janvier ;
  • Lundi 8 janvier ;
  • Mardi 9 janvier ;
  • Vendredi 12 janvier ;
  • Samedi 13 janvier ;
  • Dimanche 14 janvier.

Like a classic that has been given a new lease of life, beneath its evocative tile cigarette and its delicate puff pastry, the melt-in-the-mouth apple and cardamom deliciously awake the frangipane filling of this galette. Enjoyed at room temperature, its flavours, between fruit, almond and spice develop subtle notes of banana. Served warm, the taste of cardamom very discreetly blend in the comforting sweetness of the frangipane.

Puff pastry made with T80 and petit épeautre flours from Moulins Viron, and Charentes-Poitou PDO butter. Frangipane with cream infused with green cardamom and caramelised apple cubes, seasoned with cardamom. Decoration: cigarette tuile.

Galette for 6 persons.

Allergens: gluten, egg, milk, nuts.

44,00

Available: 6899

  • Delivery in Paris and some towns in its inner suburbs (Click to view!).

  • Pick-up points

    Free pick-up points in Paris and Issy-les-Moulineaux (Click to view!).

GALETTE DES ROIS 2026

« The Ambered »
The galette des Rois frangipane with rum

As this is an ephemeral creation, pre-orders are strongly recommended.

Availability adjusted as orders come in depending on our production capacity each day, some dates may no longer be available.
Available in Paris from Friday, January 2, and in La Rochelle from Thursday, January 1, 2026.
Limite de production atteinte !

  • Vendredi 5 janvier ;
  • Samedi 6 janvier ;
  • Dimanche 7 janvier ;
  • Lundi 8 janvier ;
  • Mardi 9 janvier ;
  • Mercredi 10 janvier ;

The deep notes of an exceptional rum, which develops delicate floral and fruity nuances, enhance the frangipane in our traditional galette. Authentic, with just a hint of amber exoticism, it invites you to share many wonderful gourmet moments throughout January.

Puff pastry made with T80 and petit épeautre flours from Moulins Viron, and Charentes-Poitou PDO butter. Almond frangipane with Xaymaca Special Dry aged rum from Plantation Rum.

To share: 6 servings.

Allergens: gluten, milk, eggs, nuts, sulphites (*Contains alcohol).

36,00

Available: 6804

  • Delivery in Paris and some towns in its inner suburbs (Click to view!).

  • Pick-up points

    Free pick-up points in Paris and Issy-les-Moulineaux (Click to view!).

Special orders

An event, a party, a reunion, a question, contact us for all your particular requests.

We will take care to answer you as soon as possible, thank you for your confidence, Nina Métayer

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